Shellfish Allergy is the # 1 cause of food allergies in American adult and therefore can affect 0.5 to 2.5 per cent of the general population. This shellfish allergy reaction can be life-threatening, and certainly, people need awareness about shellfish allergy symptoms.
Food allergies are a primary health concern in the United States. Although food allergy symptoms are common to observe, no treatment is available for food allergies. Thus, the only option to treat food allergy is by avoiding the allergen.